The Influence of Texture Modification on Nutrition in People with Dysphagia
Loading...
Authors
Runge, Mary
Issue Date
2015
Type
Presentation
Language
en_US
Keywords
dysphagia , texture-modification , malnutrition , swallowing
Alternative Title
Abstract
Texture modification is the most common form of treatment among patients with dysphagia. It has been associated with a significant number of successful therapy outcomes for swallowing disorders. In contrast it has also been correlated with a high rate of malnutrition cases. Modifying texture to accommodate swallowing may compromise the nutritional value of food being administered. A multidisciplinary approach is crucial in preventing and managing dehydration, malnutrition, and increased risk of illness.
Description
Senior capstone poster, Department of Communication Sciences and Disorders, SUNY Plattsburgh